Quinta Da Vegia Vinha De Santa Ana Superior
Grape varieties
Encruzado and Bical
Winemaking
Manual harvest in 25kg, alcoholic fermentation during 15-20 days in stainless steel vats with temperature control.
Tasting notes
Elegant and intense aroma. White fruit and floral nuances. In the mouth it is creamy with a very long and persistent finish. The barrel time gave it some complexity.
379,00 DKK inkl. moms 0.75
| Region | |
|---|---|
| Alcohol | 13.5% |
| Winemakers |
Casa de Cello is a family’s wine grower business for 4 generations. It was in the 80’s that one of the owners, João Pedro Araujo, began to professionalize and modernize Casa de Cello’s activity.
He did the reorganization of the existing structure and implanted the best viticulturally and oenological technologies, to get the optimal expressions of its “terroirs” in the wine.
Quinta de Sanjoanne, situated in the middle of “Entre-Douro e Minho” region, near Amarante, was submitted to a total vineyard restructure.
Nowadays, 14 ha of vineyards are managed with the following grape varieties: Arinto, Alvarinho, Malvasia Fina, Trajadura, Loureiro and Avesso who create Quinta de Sanjoanne wines.
Casa de Cello is sustainable farming certified.
